A study of the diets of various Ceylonese communities

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Date

1949

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Journal ISSN

Volume Title

Publisher

University of Ceylon. Colombo

Abstract

Description

Keywords

Health Science, Dietary surveys, Food consumption, Food analysis, Vitamin deficiency, Iron intake, Calcium intake, Malnutrition, Racial groups

Citation

The Ceylon Journal of Medical Science6(4)pp.255-286

URI

https://dl.nsf.gov.lk/handle/1/6903

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Ceylon Journal of Medical Science

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Copyright © National Science Foundation, Sri Lanka

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