Iodine in fish and crabs from Sri Lankan waters

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JNSF28_3_193.pdf (948.61 KB)

Date

2000

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Publisher

National Science Foundation:Colombo

Abstract

Description

Keywords

Freshwater fishes, Marine fishes, Crabs, Sea food, Iodine, Fish processing

Citation

Journal of the National Science Foundation of Sri Lanka, 28(3):p.193-203

URI

https://dl.nsf.gov.lk/handle/1/6584

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Journal of the National Science Foundation of Sri Lanka

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Copyright © National Science Foundation, Sri Lanka

Solution and developed by the NSLRC of National Science Foundation, Sri Lanka