Bacterial contamination of fish sold in fish markets in the central province of Sri Lanka

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JNSF33_3_219.pdf (370.77 KB)

Date

2005

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National Science Foundation:Colombo

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Description

Keywords

Microbial contamination, Food quality, Health hazard, Pathogenic bacteria, Sanitary precaution

Citation

Journal of the National Science Foundation of Sri Lanka, 33(3):p.219-221

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https://dl.nsf.gov.lk/handle/1/6277

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Journal of the National Science Foundation of Sri Lanka

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