Browsing by Author "Gunaratne, S."
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Item A study on histomine production in fish and dried fish and the effect of processing on histamineGunaratne, S.; Samarajeewa, U.; Fonseka, T.S.G.Item Development of a spectrophotometric method to estimate histamine content in fish(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 1999) Gunaratne, S.; Samarajeewa, U.Item The effect of cooking ingredients on histamine in fish(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 1997) Gunaratne, S.; Samarajeewa, U.; Fonseka, T.S.G.; Ranjani, I.V.Item Histamine and histamine producing bacteria in fish from Sri Lanka(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 1994) Gunaratne, S.; Samarajeewa, U.Item The effect of cooking ingredients on histamine in fish(Postgraduate Institute of Agriculture:Peradeniya, 1997) Gunaratne, S.; Samarajeewa, U.; Fonseka, T.S.G.; Ranjani, I.V.